Marrone

Cooking is performing a transformation of an idea into a recipe, of basic flavors into architectures of taste, of raw materials into food. But also a culinary approach into a set of actions, of a process into the technical necessities, of inert matter into an instrument.

The Marrone Custom kitchen is the result of a flow of transformation where the needs of the Chef and his creative choices become a project, which takes shape in a cooking suite.

A kitchen that is recognizable for its design and quality, extremely versatile and tailored to perfection.